Spring 2013

A word of warning: these pics are large and best opened in another window if you want to see what i’m prattling about. No words of wisdom here, just rambling on about what i’m not doing in the garden but might do one day soon. ish. depends.

The Kitchen Garden

This is determined to be a wild garden;  try though i may to bring order to chaos, it will have none of it! There’s an old fuschia struggling away in there, fig trees, a member of the plum/peach family with pink little pompom flowers, a blood lily or five, a glorious hydrangea with white crowns of flowers centered blue – beautiful! But all swamped by oyster plant. I made the fatal mistake of trying to thin it out, which had quite the opposite effect. So, i’m resigned to oyster plant and working around it.

looking east
looking east

The purple-flowering honesty in the pic is coming through violets, which is an absolute delight to walk by when there’s a patch of sun late-winter. At the opposite end of the path is the jasmine, blooming at the moment and simply wonderous with every passing. The curvy-over tree to the right of the pic is a honeysuckle tree – one of many things called a honeysuckle tree, this is a Lonicera. The tiny, yellow to white flowers it produces have an intense lemon scent toward the end of winter. The downside to this tree is that the branches do curve beautifully but are a bit low. So, whether to cut into it and remove the lower curvy-over branches that are so pretty or just continue curling up like a womble to go through that way is a quandry.

As to permaculture principles – that’s Zone 1 out the window. I know, i know “you could still do quite a few herbs and vegies in there”. i know. i just don’t want to. But seriously, don’t you think there’s enough in there as it is? A continuous project is finding what’s being engulfed by oyster plant and getting it out of there. This is definitely an “evolving” garden. I do like the deep green though and the flower spikes are great – the whole plant just states “Strength”.

and “poinky”.

The Studio Garden/Purple Shed Garden

i’ve just about finished the pulling of the fulmitory and divesting of grass in this graden ~ it’s yet to settle into itself and could do with a bit more planting this season. This garden has seen so many changes. There was a little puddle here once, with ducklings. What a mess that turned out to be! Ducklings grow very quickly and shit a lot. The ducks themselves were beautiful creatures, but shit! So much duckshit. It does not pay to be ill-prepared for ducks. Sadly, a fox came along one night and bit their heads off, poor dear things. There have been no ducks nor chicken since. Welcome to Urban Lifestyle.

looking west-north-east before the blue gate.
looking west-north-east before the blue gate.

So, with that cheery tale out of the way, back onto the critique. This garden is a bit of a hodge-podge, but it’s getting somewhere. I like the little path to nowhere and am thinking of continuing the seaside daisy around the back of the large central buddleia (there are actually two in there of different shades – one more lilac, one more mauve). It’s tough, it smothers out weeds to a very large extent and it’s a self-mulcher so what the hey, why not. It’s not a comfortable garden to work in, near the fence behind the tree, so if i more or less block it off entirely with a dense planting i need only pop in there a few times a year.

The privet to the right of the table and chair needs a little something. i had originally planned to use the saplings as hedgerow around the big block but pale at the thought of keeping such a large expanse under control – these plants go mental here! So maybe leave them where they are and hedgecut them to a window shape? a ledge. a small bear. ledge it is.

The “chamomile lawn” didn’t do so well over winter, despite a hefty cloak of fulmitory – three plants survived and one of those only because i moved it into the sunlight. not so much a lover of the dark, the chamomile.

The Herb Garden/Middle Patch/Clothesline Garden/Guinea Garden/the Broken-down Shed Garden.

this garden is only about 10 years old – 2 years planting and growing before i came in and pretty much neglected it. So this one’s under serious rehabilitation. As a “herb garden” there’s only one thing it’s lacking – herbs – but it’s a wonderful suntrap; the soil a bit scoria-y, which was a surprise but a good one; and it’s a fairly hefty bit of space. So i’m taking it right back to see what we’ve got, what can go, what can do with a curvy wall….yes, a curvy wall, of sorts, is in the offing here ~ made of artemesia and curry plant or silver leaf yarrow. The yarrow does very well here – very, very well – which is why i’m hesitant to use it. But i could use artemesia and curry plant well together – the artemesia will have to be one hedged or grow to about 60cm, coming down from the larger existing one, down beside the clothesline (to the left of the line in this pic) and then a swoop of 10 or so curry plants coming behind the thyme and the lavenders, curving around, jumping the path and continuing  around and under the self-seeded nectarine to the right. imagine the scent!

There’s a Magnolia “Little Gem” and a lemon tree beside the nectarine, both of which could do with some attention.

This pic is looking from northwest through to southeast, from just inside the north-west corner, through the blue gate. herb patch

Upon relocating an old, rickety tyre-bench i discovered this, which is rather lovely and opens prospects even further:

IMG_7872the way the fennel stalks are arched is an obvious shout from Nature “do a lil sumfin-sumfin here!”. And who am I to argue?


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